Pumpkin Nut Bars - cooking recipe

Ingredients

1 c. flour
1 c. packed brown sugar
1/2 c. shortening
3/4 c. canned pumpkin
1/2 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1/4 tsp. ginger
1/4 tsp. nutmeg
1 tsp. vanilla
2 eggs
1/2 c. chopped nuts

Preparation

Beat all ingredients at medium speed until well mixed.
Spread in greased 9 x 13-inch pan.
Bake at 350\u00b0 for 20 to 25 minutes or until it springs back when touched.
Cool and frost with Cream Cheese Frosting.