Vanilla Wafer Cake - cooking recipe
Ingredients
-
1 c. margarine
2 c. sugar
1 (12 oz.) box vanilla wafers
1 (7 oz.) bag coconut
6 eggs
1/2 c. milk
1 c. nuts
Preparation
-
Cream butter; add sugar and beat until smooth.
Add eggs, one at a time, beating after each egg until smooth.
Add crushed vanilla wafers alternately with milk.
Pour into greased and floured pan.
Bake 40 to 50 minutes at 350\u00b0.
Leave a comment