Tuna Apple Salad - cooking recipe

Ingredients

2 (6 1/2 oz.) cans tuna, drained
1 medium apple, cut into cubes
2 sticks celery, chopped
1/3 c. walnuts, coarsely chopped
1/4 to 1/3 c. mayonnaise
lemon juice

Preparation

Place apple chunks in a bowl and squeeze lemon juice over them.
Add tuna, celery, nuts and mayonnaise.
Toss and serve.