Barbecue Sauce - cooking recipe

Ingredients
    2 sticks margarine
    1 1/2 c ketchup
    1 c white vinegar
    1 1/2 c. Worcestershire sauce
    1 c. brown sugar
    1/2 c. red cooking wine
    3 Tbsp. chili powder
    3 Tbsp. paprika
    3 T. ground mustard
    1 tsp. salt
    1/2 tsp. red pepper
    Tabasco to taste (optional)
Preparation
    Measure first six ingredients into medium saucepan. Cook on medium heat, constantly stirring until margarine and brown sugar are melted.
    Add spices and continue cooking until well blended.

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