Barbecue Sauce - cooking recipe
Ingredients
-
2 sticks margarine
1 1/2 c ketchup
1 c white vinegar
1 1/2 c. Worcestershire sauce
1 c. brown sugar
1/2 c. red cooking wine
3 Tbsp. chili powder
3 Tbsp. paprika
3 T. ground mustard
1 tsp. salt
1/2 tsp. red pepper
Tabasco to taste (optional)
Preparation
-
Measure first six ingredients into medium saucepan. Cook on medium heat, constantly stirring until margarine and brown sugar are melted.
Add spices and continue cooking until well blended.
Leave a comment