Chocolate Chess Pie - cooking recipe
Ingredients
-
1 stick butter
1 c. sugar
dash of salt
6 Tbsp. cocoa
2 eggs, beaten
1 pie crust, unbaked
Preparation
-
Melt
butter;
add
cocoa.
Mix with other ingredients, which have already been mixed together.
Put in pie shell and bake at 350\u00b0 for 35 minutes.
Top with whipped cream.
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