Blueberry Cake - cooking recipe

Ingredients

1 - 18.25 oz. box yellow cake mix
1/2 cup sugar
1/2 cup powdered sugar
1 - 8 oz. pkg. cream cheese
1 - 12 oz. carton whipped topping
1 - 16 oz. can blueberry pie filling

Preparation

Mix cake mix as directed on box and pour into 4 thin layer pans. Cook as directed. Mix sugar, powdered sugar, cream cheese and whipped topping. Put filling between layers and spread with pie filling.