Ingredients
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1 stick oleo
1 stick butter
1/2 c. sugar
1/2 to 1 c. chopped nuts
graham crackers
Preparation
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Melt oleo, butter and sugar slowly over medium heat.
Cook 1 minute after boiling.
Split graham crackers in two and place on foil lined cookie sheets.
Fill tightly with crackers.
Pour mixture over top.
Sprinkle with chopped nuts.
Cook 10 minutes at 350\u00b0.
Don't overcook.
Cool and break into pieces.
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