Indian Pumpkin Pie - cooking recipe

Ingredients

1 1/2 c. pumpkin
1/2 c. sugar
1/2 c. brown sugar
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. ginger
1/2 tsp. pumpkin pie spice
1 tsp. flour
1 tsp. vanilla
2 eggs, slightly beaten
1/4 c. melted butter

Preparation

Mix all together and pour into an unbaked pie shell.
Bake at 450\u00b0 for 10 minutes.
Reduce heat to 350\u00b0 and bake for 40 minutes.