Russian Tea - cooking recipe
Ingredients
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18 oz. Tang
1 1/2 c. sugar
2 tsp. ground cloves
2 tsp. ground cinnamon
1 1/4 c. instant tea with lemon
Preparation
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Mix ingredients well.
Keep in airtight container until ready to use.
Put 3 heaping teaspoonfuls in cup; mix with hot water.
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