Russian Tea - cooking recipe

Ingredients
    18 oz. Tang
    1 1/2 c. sugar
    2 tsp. ground cloves
    2 tsp. ground cinnamon
    1 1/4 c. instant tea with lemon
Preparation
    Mix ingredients well.
    Keep in airtight container until ready to use.
    Put 3 heaping teaspoonfuls in cup; mix with hot water.

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