Chicken Turnovers - cooking recipe

Ingredients

2 (3 oz.) pkg. cream cheese, softened
4 c. cooked chicken, chopped fine
2 Tbsp. chopped onion
salt and pepper to taste
2 Tbsp. melted margarine
4 Tbsp. milk
2 (8 oz.) pkg. crescent rolls

Preparation

Mix cream cheese, chicken, onion, margarine, milk, salt and pepper together.
Separate crescent rolls into 4 triangles by pressing perforations together.
Spoon equal portions of chicken mixture into triangles.
Fold corners to center and seal together. If desired, you may sprinkle tops with finely crushed croutons. Bake at 350\u00b0 for 20 minutes.
(Delicious served with broccoli salad.)