Acorn Squash With Apples - cooking recipe

Ingredients

2 acorn squash
1 pkg. Stouffer's escalloped apples
butter
1/2 lb. cooked Italian sausage

Preparation

Halve the acorn squash; remove seeds.
Brush with butter and fill with thawed escalloped apples.
Bake in baking dish at 400\u00b0 for 40 to 45 minutes.
Top with crumbled Italian sausage.
Serves 4.