Chicken And Dressing Casserole - cooking recipe

Ingredients

3 c. cooked and diced chicken
1 can evaporated milk
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. chicken broth
1 stick butter
1 pkg. Pepperidge Farm dressing

Preparation

Place chicken in bottom of 3-quart casserole dish.
Mix evaporated milk, mushroom soup, chicken soup, chicken broth and butter.
Heat 4 to 5 minutes on High.
Add dressing to mix; turn and pour over chicken.
Cook 12 minutes on High, uncovered.