Peach Cobbler - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
4 to 6 tsp. water
2 cans peach slices
1/2 c. brown sugar
2 tsp. flour
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/8 tsp. allspice
1 tsp. lemon juice
2/3 c. margarine

Preparation

Combine flour and salt.
Cut in 2/3 margarine until mixture is like coarse crumbs.
Sprinkle with water and mix into a ball. Drain peaches.
Reserve 1/2 cup of syrup.
Combine sugar, flour and spices.
Add peaches, syrup and lemon juice. Mix.