Yellow Squash Casserole - cooking recipe

Ingredients

1 1/2 c. cooked squash
1 c. Cheddar cheese
1/2 c. milk
1 egg, beaten
3 Tbsp. melted butter
1 medium onion
1 tsp. salt
1 c. Pepperidge Farm stuffing mix

Preparation

Mix together all ingredients and pour in a baking dish.
Bake at 375\u00b0 for 45 minutes, uncovered.