Best Ever Meat Loaf - cooking recipe

Ingredients

1 egg, beaten
1 medium onion, chopped
1 c. milk
3/4 c. oats
1 1/2 tsp. salt
1/4 tsp. pepper
1 tsp. dry mustard
1 tsp. paprika
1 tsp. Worcestershire sauce
dash of allspice
2 lb. ground beef

Preparation

Combine egg, onion, milk, oats and seasonings.
Blend and add meat; mix well.
Pack into a 9 x 13-inch loaf pan.
Bake at 375\u00b0 for 1 1/2 hours.