Easy Poached Chicken - cooking recipe
Ingredients
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3 c. chicken broth
2 chicken breasts, bone in, skinned (approximately 12 to 14 oz. each)
1 stalk celery, cut in pieces
1 green onion, sliced
1 tsp. poultry seasoning
2 whole peppercorns
Preparation
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Preheat 4-quart roaster oven to 350\u00b0 for 20 minutes.
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