Butterscotch Bars - cooking recipe

Ingredients

1/2 c. softened margarine
2 c. brown sugar
2 eggs
1 1/2 c. flour
1 tsp. baking powder
1/2 c. chopped nuts
1 tsp. vanilla

Preparation

Cream together margarine and brown sugar.
Add eggs, flour, baking powder, chopped nuts and vanilla.
Mix well.
Pour into greased 9 x 13-inch pan.
Bake at 350\u00b0 for 30 minutes.