Apache Cheese Bread Dip - cooking recipe

Ingredients

1 loaf French bread
16 oz. grated Cheddar cheese
8 oz. pkg. cream cheese, softened
8 oz. carton sour cream
2 (4 oz.) cans chopped green chilies
1 can Hormel chunk ham
1 tsp. Worcestershire sauce
1/2 c. chopped green onions

Preparation

Slice top off French bread; scoop out center of bread and discard.
Replace top and set aside.
Combine remaining ingredients and mix thoroughly.
Remove top from bread and place mixture inside loaf.
Replace the top and bake on cookie sheet at 350\u00b0 for 1 hour.