Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples (fresh) or canned
1/2 c. all-purpose flour
1/2 c. oats
3/4 c. brown sugar
1/3 c. butter
1 tsp. cinnamon

Preparation

Place apples in a 2-quart glass dish.
Combine flour, oats, sugar and cinnamon.
Cut in butter until crumbly.
Sprinkle evenly over apples.
Bake at 350\u00b0 for 30 minutes or until apples are tender or microwave 14 minutes until tender.