Shrimp Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 lb. shrimp
1 c. cocktail sauce
1 1/2 c. shredded Cheddar cheese
1/2 c. chopped green onions
Preparation
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Spread cream cheese on a serving dish (10 to 12-inch dish). Spread shrimp on cream cheese.
Cover with cocktail sauce and sprinkle with Cheddar cheese, then green onions.
Refrigerate until ready to serve.
Serve with crackers.
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