Shrimp Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 lb. shrimp
    1 c. cocktail sauce
    1 1/2 c. shredded Cheddar cheese
    1/2 c. chopped green onions
Preparation
    Spread cream cheese on a serving dish (10 to 12-inch dish). Spread shrimp on cream cheese.
    Cover with cocktail sauce and sprinkle with Cheddar cheese, then green onions.
    Refrigerate until ready to serve.
    Serve with crackers.

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