Crab Spread - cooking recipe
Ingredients
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2 (3 oz.) pkg. cream cheese
3/4 c. mayonnaise
1/2 lb. sharp Cheddar cheese
1 to 2 c. crab meat (canned)
1 small minced onion
2 hard-boiled eggs, chopped fine
1/4 tsp. dry mustard
1/2 Tbsp. paprika
black pepper
Preparation
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Cream mayonnaise and cheese well.
Add the rest of the ingredients.
Serve with bagelettes, crackers.
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