Crab Spread - cooking recipe

Ingredients
    2 (3 oz.) pkg. cream cheese
    3/4 c. mayonnaise
    1/2 lb. sharp Cheddar cheese
    1 to 2 c. crab meat (canned)
    1 small minced onion
    2 hard-boiled eggs, chopped fine
    1/4 tsp. dry mustard
    1/2 Tbsp. paprika
    black pepper
Preparation
    Cream mayonnaise and cheese well.
    Add the rest of the ingredients.
    Serve with bagelettes, crackers.

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