Key Lime Pie - cooking recipe

Ingredients
    3 egg whites
    1/2 c. lime juice
    1 can sweetened condensed milk
    3 egg yolks
    1 graham cracker crust
Preparation
    In a large bowl, beat egg whites until fluffy.
    Add egg yolks; beat.
    Add lime juice; beat.
    Add milk; beat.
    Pour into a graham cracker crust and chill.
    Will set better if baked in oven approximately 5 minutes at 350\u00b0.

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