Key Lime Pie - cooking recipe
Ingredients
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3 egg whites
1/2 c. lime juice
1 can sweetened condensed milk
3 egg yolks
1 graham cracker crust
Preparation
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In a large bowl, beat egg whites until fluffy.
Add egg yolks; beat.
Add lime juice; beat.
Add milk; beat.
Pour into a graham cracker crust and chill.
Will set better if baked in oven approximately 5 minutes at 350\u00b0.
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