Killer Nachos - cooking recipe

Ingredients

1 large bag tortilla chips
1 jar picante sauce
1 (12 oz.) block hot Monterey Jack cheese
1 block Cheddar cheese (your preference as to type used)
1 (16 oz.) container sour cream
1 container guacamole
1 can black olives

Preparation

Place chips on plate.
Shred cheeses on top.
Place in microwave on Medium-high setting for 1 minute.
Remove and add remaining ingredients to taste.