Fruit Pizza - cooking recipe

Ingredients

18 oz. sugar cookie dough
8 oz. cream cheese
1 tsp. vanilla
1/3 c. sugar

Preparation

Spread dough in 12-inch pizza pan.
Bake at 325\u00b0 for 15 to 20 minutes.
Cool.
Blend cheese, vanilla and sugar.
Spread on baked dough.
Add fruit of your choice, arranging in a circle, beginning at the center and working out.
Bananas, kiwi, blueberries, strawberries, peaches or apples work well.
Dip fresh fruit in lemon juice to keep from turning brown.