Shepherd'S Pie - cooking recipe

Ingredients

2 lb. ground beef
2 cans corn
2 onions, diced
4 to 6 cooked, mashed potatoes

Preparation

Preheat oven to 350\u00b0.
Brown beef and onions, then drain excess fat.
In casserole dish, first put in beef and onions. Next, add a layer of corn.
Next, add a layer of mashed potatoes. Bake for 30 to 45 minutes until potatoes are browned.