Crab Dip - cooking recipe
Ingredients
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7 oz. crab meat
8 oz. cream cheese
1 Tbsp. ReaLemon juice
onion, finely chopped to taste
1/4 c. Heinz chili sauce
celery, finely chopped (optional)
2 or 3 Tbsp. mayonnaise
Preparation
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Shred crab meat and add all ingredients in a bowl.
Mix well and chill 2 hours before serving.
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