Crab Dip - cooking recipe

Ingredients
    7 oz. crab meat
    8 oz. cream cheese
    1 Tbsp. ReaLemon juice
    onion, finely chopped to taste
    1/4 c. Heinz chili sauce
    celery, finely chopped (optional)
    2 or 3 Tbsp. mayonnaise
Preparation
    Shred crab meat and add all ingredients in a bowl.
    Mix well and chill 2 hours before serving.

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