Pasta Salad - cooking recipe

Ingredients

1/4 lb. curly noodles, cooked
1/4 lb. spinach noodles, cooked
1 c. broccoli, steamed 3 minutes
1 c. cauliflower
1 small pkg. pepperoni sausage
1 c. cubed Swiss cheese
1 c. cubed Cheddar cheese
1 c. creamy Italian dressing
3 to 4 Tbsp. buttermilk dressing

Preparation

Combine the first 7 ingredients and toss well.
Add the dressings.
Toss together.
Yields 6 to 8 servings.