No Bake Fruit Cake Roll - cooking recipe

Ingredients

1 lb. marshmallows, cut fine
1 can sweetened condensed milk
1 box graham crackers, crushed (save 3/4 c.)
1 box raisins
2 c. nuts
1 lb. candied fruit

Preparation

Pour the milk over marshmallows and let stand.
Mix other ingredients and add to marshmallows.
Mix well.
Place some crumbs on a square of wax paper and form a roll about 2-inches in diameter and place in crumbs.
Roll up in crumbs and wax paper. Refrigerate overnight.
Slice and serve.
Makes 4 large rolls.