Egg And Sausage Strata - cooking recipe

Ingredients

8 eggs, slightly beaten
2 c. milk
1 tsp. salt
1 tsp. pepper
1 tsp. dry mustard
6 slices bread, cubed
8 oz. sharp Cheddar, shredded
1 lb. sausage, fried, crumbled and drained

Preparation

Grease or lightly spray 13 x 9-inch pan. Place bread cubes in pan. In a large bowl, mix together eggs, milk, salt, pepper and dry mustard. Pour over bread cubes. Top with cheese, then sausage. Refrigerate overnight (or at least 8 hours). Bake, uncovered, at 350\u00b0 for about 35 minutes.