"Impossible Cheesecake" - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
3/4 c. sugar
2 eggs
2 tsp. vanilla
1/2 c. Bisquick

Preparation

Mix well the cream cheese, sugar, eggs, vanilla and Bisquick. Pour mixture in spring pan.
Bake at 350\u00b0 for 30 minutes.