Shrimp Snack - cooking recipe

Ingredients

1 (8 oz.) can shrimp, mashed
1 green onion (top only), diced
4 oz. grated Swiss cheese
1 c. mayonnaise
1 can Hungry Jack flaky biscuits
1 can sliced water chestnuts
Parmesan cheese

Preparation

Combine first 4 ingredients.
Separate biscuits into thirds (layers).
Place on greased cookie sheet.
Spread with mixture; top with a water chestnut.
Sprinkle with Parmesan cheese.
Bake at 400\u00b0 for 10 to 12 minutes.
Makes 24 to 30 servings.