Mexi-Casserole - cooking recipe

Ingredients

1 lg. can tamales
1 lg. can chili & beans
chopped onion
sliced olives
grated cheese
corn chips

Preparation

Arrange tamales in 9 X 13 pan; pour chili on top.
Add onions and olives.
Bake one hour at 350\u00b0.
Add cheese and chips on top during the last 15 minutes.