Bacon Lettuce And Tomato Pie - cooking recipe

Ingredients

9-inch pie crust
1 medium chopped onion
2 Tbsp. flour
1 medium tomato, chopped
bacon, cooked and cut into bite sized pieces
1/2 lb. Mozzarella cheese, shredded
2 c. lettuce, shredded

Preparation

Mix onion and flour; sprinkle in pie shell.
Top with tomato, bacon and cheese.
Bake 30 minutes at 400\u00b0, uncovered.
Top with lettuce and serve.