Pistachio Salad - cooking recipe
Ingredients
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1 pkg. Pistachio Instant Pudding
1 container (16-oz.) Cool Whip
1 small can crushed pineapple, drained
1 can (11-oz.) mandarin orange sections, drained
1 c. miniature marshmallows
Preparation
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Mix all ingredients, adding dry pudding mix last.
Chill for at least 1 hour.
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