Pistachio Salad - cooking recipe

Ingredients
    1 pkg. Pistachio Instant Pudding
    1 container (16-oz.) Cool Whip
    1 small can crushed pineapple, drained
    1 can (11-oz.) mandarin orange sections, drained
    1 c. miniature marshmallows
Preparation
    Mix all ingredients, adding dry pudding mix last.
    Chill for at least 1 hour.

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