Angel Biscuits - cooking recipe

Ingredients

4 1/2 c. flour
1 Tbsp. sugar
1 tsp. soda
1 Tbsp. baking powder
1 1/2 tsp. salt
1 c. Crisco
2 pkg. dry yeast mixed in 1/4 c. warm water
2 c. buttermilk

Preparation

Combine first 6 ingredients.
Cut dry ingredients with Crisco. Add other ingredients.
Roll, cut and bake at 450\u00b0 for 12 to 15 minutes.
Makes 3 dozen biscuits.