Beef Noodle Casserole - cooking recipe

Ingredients

1 (12 oz.) pkg. crinkled noodles, cooked
1 (8 oz.) pkg. cream cheese
1/2 c. milk
1 can mushrooms
1 can mushroom soup
1/2 pkg. frozen smoked soya meat
1 can diced soya beef

Preparation

Melt together cream cheese and milk.
Add other ingredients. Put noodles and mixture in layers in 3-quart casserole.
Bake at 350\u00b0 until it bubbles.
Serves 8 to 10.