Ingredients
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2 tubes crescent rolls
12 oz. cream cheese
1 1/2 c. Miracle Whip
2 tsp. dill weed
2 tsp. seasoned salt or Accent
2 tsp. garlic powder
1/2 to 3/4 c. each: chopped green pepper, radish, carrot, tomato, cucumber
1 c. mild Cheddar
1 c. Mozzarella
Preparation
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In an 11 x 15-inch greased pan, unroll crescent rolls.
Pinch together and form edge and pat in place.
Bake for 11 minutes at 375\u00b0.
Mix together cream cheese, Miracle Whip, dill weed, Accent and garlic powder.
Spread over cooled crust.
Sprinkle veggies and top with grated cheeses.
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