Ingredients
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1 lb. ground beef
1 onion
2 cans tomato sauce
1/2 tsp. garlic salt
1/2 lb. Velveeta cheese
1/2 c. chopped olives (optional)
salt and pepper to taste
Preparation
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Brown beef, onion and seasonings.
Add tomato sauce and simmer 15 minutes.
Cool.
Add cubed cheese and olives.
Spread on hot dog or hamburger buns and wrap in foil.
Heat at 325\u00b0 for 20 to 25 minutes.
May be frozen before baking and served as a snack or picnic item.
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