Date Nut Cake - cooking recipe
Ingredients
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4 lb. dates
2 lb. pecans
12 oz. cherries
2 c. plain flour
2 c. sugar
4 tsp. baking powder
1/2 tsp. salt
8 eggs
2 tsp. vanilla
Preparation
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Mix as any other cake.\tBake 1 hour at 300\u00b0.
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