Mexican Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1/2 C chopped onion
1 pkg. taco seasoning mix
1 can Cream of Celery soup
1 can Cream of Chicken soup
1 can Cream of Rice soup
2 C. tortilla chips (crushed)
1 can Cheddar Cheese soup
1 jar taco sauce

Preparation

Brown ground beef, onion and taco seasoning mix together. Drain fat.
Mix Cream soups together.
In a crock pot layer 1/2 hamburger mixture, 1/2 soup mixture, and 1/2 crushed chips.
Make a second layer in the same order using the rest of the ingredients.
Top with taco sauce and Cheddar Cheese soup.
Cook on low 2 hours.
Serve with tortilla chips.