Pecan Pie Bars - cooking recipe

Ingredients
    3 c. flour
    1 c. (2 sticks) butter or margarine
    1/2 c. sugar
    1/2 tsp. salt
Preparation
    Beat flour, butter, sugar and salt until mixture resembles crumbs.
    Heavily grease bottom and sides of a 15 x 10-inch baking pan, at least 1 1/2-inches deep.
    Press mixture firmly into pan and bake at 350\u00b0 for 20 minutes.

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