Pecan Pie Bars - cooking recipe
Ingredients
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3 c. flour
1 c. (2 sticks) butter or margarine
1/2 c. sugar
1/2 tsp. salt
Preparation
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Beat flour, butter, sugar and salt until mixture resembles crumbs.
Heavily grease bottom and sides of a 15 x 10-inch baking pan, at least 1 1/2-inches deep.
Press mixture firmly into pan and bake at 350\u00b0 for 20 minutes.
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