Good Ole Potato Salad - cooking recipe

Ingredients

6 or 7 medium potatoes
5 eggs, boiled
1/2 c. diced onions
1 c. Del-Dixie sweet relish
mayonnaise
mustard
salt
pepper

Preparation

Boil potatoes; drain.
Stir in chopped eggs, onions and relish.
Salt and pepper to taste.
Mix in desired amount of mayonnaise and mustard; mix well.
Serves 6 to 8.
Garnish with sliced eggs; sprinkle with paprika.