Apple Crisp - cooking recipe

Ingredients

4 to 6 apples, sliced thin
1 c. flour
1 c. sugar
1 tsp. baking powder
1 egg
1/3 c. melted butter

Preparation

Arrange slices in greased dish.
Mix flour, sugar and baking powder, break egg over flour mixture and mix until crumbly.
Put crumbly mix over apples and dust with cinnamon.
Pour melted butter over top.
Bake at 325\u00b0 for 45 minutes.