Brer Rabbit Molasses Gingerbread Cake - cooking recipe
Ingredients
- 
                            1/2 c. Crisco
 
1 egg
1 1/2 tsp. soda
1 tsp. cinnamon
1/2 tsp. cloves
1 c. hot water
1/2 c. sugar
2 1/2 c. flour
1/2 tsp. salt
1 tsp. ginger
1 c. molasses
1 egg
Preparation
- 
                            Cream the Crisco, sugar and egg.
 
Sift together the dry ingredients.
Add alternately with molasses and hot water.
Bake 40 to 60 minutes at 350\u00b0 in an 8 x 8-inch greased pan.

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