Mallow Topped Sweet Potatoes - cooking recipe

Ingredients

2 (16 oz.) cans sweet potatoes, drained and mashed
1 1/2 sticks Parkay margarine, melted
1/4 c. orange juice
1/2 tsp. ground cinnamon
15 Kraft jet puffed marshmallows

Preparation

Heat oven to 350\u00b0.
Mix all ingredients, except marshmallows, until well blended.
Spoon into a 1-quart casserole.
Top with marshmallows.
Bake for 20 minutes until marshmallows are lightly browned.
Makes 6 servings.
Preparation time:
10 minutes.