Tuna Loaf - cooking recipe

Ingredients

2 (7 oz. each) cans tuna
1 can cream of celery soup
1/4 c. milk
3/4 c. soda cracker crumbs
1/2 c. bread crumbs
4 eggs
1/4 tsp. salt
1/4 tsp. pepper

Preparation

Mix well.
Put in greased bread pan.
Bake at 350\u00b0 for 45 to 60 minutes.