Quick Cherry Dessert - cooking recipe
Ingredients
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1 c. butter
1 1/2 c. sugar
4 eggs
1 tsp. almond extract
2 c. flour (all-purpose)
2 tsp. baking powder
1 (21 oz.) can your choice fruit pie filling
powdered sugar
Preparation
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Butter cake pan and pour in mixture; spoon pie filling 16 spots, spacing 4 spoonfuls evenly over each direction.
Bake at 350\u00b0 for 45 to 50 minutes in 13 x 9-inch pan.
Remove from pan and sprinkle with powdered sugar.
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