Quick Cherry Dessert - cooking recipe

Ingredients
    1 c. butter
    1 1/2 c. sugar
    4 eggs
    1 tsp. almond extract
    2 c. flour (all-purpose)
    2 tsp. baking powder
    1 (21 oz.) can your choice fruit pie filling
    powdered sugar
Preparation
    Butter cake pan and pour in mixture; spoon pie filling 16 spots, spacing 4 spoonfuls evenly over each direction.
    Bake at 350\u00b0 for 45 to 50 minutes in 13 x 9-inch pan.
    Remove from pan and sprinkle with powdered sugar.

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