Flop Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 stick butter
3 eggs
1 (8 oz.) cream cheese
1 lb. powdered sugar

Preparation

Melt butter
in
pan.
Stir
in cake mix and 1 egg. Mix with mixer
cream
cheese, powdered sugar and 2 eggs and pour over cake mix mixture. Bake 35 to 40 minutes at 350\u00b0.