Aunt Joane'S Reuben Dip(Microwave) - cooking recipe
Ingredients
-
8 oz. cream cheese
8 oz. sour cream
1/4 lb. corned beef, shredded fine
1 c. sauerkraut, drained
1 (8 oz.) pkg. Swiss cheese, grated fine or broken into small pieces
1 Tbsp. milk
Preparation
-
Spray dish with Pam.
Combine ingredients.
Stir up.
Put in microwave for 3 minutes on High (until cheese melts).
Serve on party rye, sesame bread sticks or rye crackers.
Leave a comment