Tahitian Chicken - cooking recipe
Ingredients
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1/2 c. lime juice
3 Tbsp. vegetable oil
1 Tbsp. grated lime peel
4 tsp. salt
1/4 tsp. ground black pepper
1 broiler fryer, cut into serving pieces
Preparation
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Mix first 5 ingredients; add chicken.
Cover and chill overnight, turning pieces occasionally.
Broil or grill outdoors until chicken is fork-tender, basting with marinade.
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